Pump Street | 60% Milk Chocolate - Ecuador
Milk 60% | a very high cocoa content milk chocolate with strong cocoa notes
A very special milk chocolate made with Ecuadorian beans that strike the perfect balance between a strong cocoa flavour with the sweet undertones of milk. In fact, this is one of my very favourite milk chocolates!
At 60% cocoa solids, this is a dark - or high cocoa content - milk chocolate; something sought after by chocolate connoisseurs around the world and that excites me. (For context, in Australia, Cadbury Dairy milk has just 26% cocoa solids, and Lindt Milk Chocolate has 32% cocoa solids.)
Bar Size: 70g
Vintage Chocolate: 2015
Bean: Hacienda Limon, Ecuador
Made with just four ingredients: cocoa beans, cane sugar, cocoa butter and milk powder
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