Bonajuto | 65% Dark Chocolate - Gift Box
Bonajuto | 65% Dark Chocolate - Gift Box
Bonajuto | 65% Dark Chocolate - Gift Box
Bonajuto | 65% Dark Chocolate - Gift Box
Bonajuto | 65% Dark Chocolate - Gift Box
Bonajuto | 65% Dark Chocolate - Gift Box
Bonajuto | 65% Dark Chocolate - Gift Box
Bonajuto | 65% Dark Chocolate - Gift Box
Bonajuto | 65% Dark Chocolate - Gift Box
Bonajuto | 65% Dark Chocolate - Gift Box

Bonajuto | 65% Dark Chocolate - Gift Box

$18.00 Sale Save

Only 2 left in stock

Dark Chocolate 65% with a touch of honey - pleasurably sweet on the palate.

This limited edition decorative 'Sicily' gift box is filled with 15 individually wrapped chocolates, with beautiful festive Italian design on each piece.

Made with just cocoa and unrefined whole cane sugar (panela), this exquisite chocolate releases refined notes of honey and cocoa, for a pleasurably sweet and rich finish on the palate. This chocolate is cold-tempered according to the original methods of the Aztecs.

Limited edition box

Box Size 75g

 

ABOUT BONAJUTO

This family owned Italian business is unique - they have been making chocolate in the same quaint shop, down the same quaint laneway - in Modica, Sicily - since 1880.
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Their way of making chocolate have them lauded as a 'gastronomic fossils' as they stay true to the ancient way (the Aztec way) of making chocolate - they stone grind and cold temper, which means the mixture never gets hot enough to melt the sugar crystals, which gives their chocolate its signature texture - a unique grainy chocolate that delivers flavour in a fabulous way. It's also led them to be famous amongst foodies worldwide.

In fact, nowadays that texture has returned to foodie fashion and a number of modern American chocolatiers make chocolate in this style - but none of them have 130 years of practice like Bonajuto.
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Bonajuto only use three ingredients in their chocolate: cocoa, sugar, and spices. The simplicity of ingredients and preparation allows the robust flavours of the cocoa and spices to shine in a manner that’s hard to find in chocolate.

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